Pastas: Lasagne - Barilla - 1 LB (454 g) (2024)
Lasagne - Barilla - 1 LB (454 g) nutrition facts and ingerientsLasagne - Barilla - 1 LB (454 g) nutrition facts and ingerients
emileledner
Barcode: 0895059000619
Product name: Lasagne - Barilla - 1 LB (454 g)
Quantity: 1 LB (454 g)
Packaging info: Box
Brand list: Barilla, Barilla America Inc.
Origin country: No Origins data
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Dry pastas, Lasagna sheets
Awards, Labels, Certifications: No Awards data
Distribution stores: No Stores data
Countries of selling: No Selling Countries data
Lasagne ingredients
No Ingredients data
Lasagne supplements
No Supplements data
Lasagne nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | As sold per serving (2 pieces (50 g)) | Compared to: Dry pastas |
|---|---|---|---|
| Energy | 1,420 kj (340 kcal) | 711 kj (170 kcal) | -1% |
| Energy from fat | 8 kj (2 kcal) | 4 kj (1 kcal) | |
| Fat | 0 g | 0 g | -100% |
| Saturated fat | 0 g | 0 g | -100% |
| Trans fat | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | -100% |
| Salt | 0 g | 0 g | -100% |
| Carbohydrates | 74 g | 37 g | +6% |
| Fiber | 6 g | 3 g | +52% |
| Sugars | 2 g | 1 g | -20% |
| Proteins | 14 g | 7 g | +17% |
| Vitamin D | 0 µg | 0 µg | |
| Vitamin B1 (Thiamin) | 0.8 mg | 0.4 mg | -47% |
| Vitamin B2 (Riboflavin) | 0.4 mg | 0.2 mg | -23% |
| Vitamin B3/PP (Niacin) | 10 mg | 5 mg | +59% |
| Vitamin B9 (Folic acid) | 200 µg | 100 µg | -95% |
| Folates (total folates) | 356 µg | 178 µg | +54% |
| Calcium | 22 mg | 11 mg | +59% |
| Iron | 2 mg | 1 mg | -26% |
| Potassium | 210 mg | 105 mg | -27% |
| Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) | 0 % | 0 % |
